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Category: Turkish cuisine

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23 September
Photo: Lila la Loop Crispy Baklava – Puff pastry meets mining romance. When the sun glitters over the Baldeneysee and the scent of freshly brewed mocha wafts through the allotment gardens, one thing is indispensable: a piece of crispy baklava. This sweet masterpiece made of wafer-thin dough, nuts, and syrup has long since found its firm place in the heart of the Ruhr region. [...] Read More